Garam Masala is my favorite spice blend, so naturally, I try to sneak it into as many of my ice creams as possible. Garam Masala is a popular spice mixture with different regional varieties throughout India (for language lovers, garam means heat, and masala means spice). Paired with Wood’s Cider Mill boiled cider jelly, this pint packs a cascade of fall-tasting notes.
Wood’s Cider Mill of Vermont Boiled Cider Jelly
Stock and Spice of New Hampshire Garam Masala blend